Chicago Vegan Foods - A Vegan Food Company
seriously weird grilled teese Recipe
Ingredients
  • Teese Vegan Cheese, mozzarella flavor
  • fresh strawberries, sliced
  • peanut butter
  • ciabatta bread
  • balsamic vinegar
  • sugar
  • olive oil
  1. Add balsamic vinegar to a small pan and bring to a simmer. Add in a tablespoon of sugar for each 1/4 cup you use. Reduce until thick and syrupy.
  2. Slice bread and drizzle with a light coating of olive oil. Place under the broiler and toast. Remove and spread on a thin layer of peanut butter and then sprinkle Teese on top, leaving some room around the edges. Cover edges of the bread with foil and place under the broiler until the Teese has melted and is bubbly. [The reason I did this was because I like having the bread fully toasted under my cheese and having to broil it twice would burn the bread.]
  3. Microwave a spoonful of peanut butter for 15 seconds to soften and drizzle over the melted Teese. Top with strawberries and drizzle with the balsamic glaze.